Quantity specifying the amount of disorder or randomness in a system bearing energy or information. Originally defined in thermodynamics in terms of heat and temperature, entropy indicates the degree to which a given quantity of thermal energy is available for doing useful work—the greater the entropy, the less available the energy.
In physics, increase in volume resulting from an increase in temperature. Contraction is the reverse process. When heat is applied to a body, the rate of vibration and the distances between the molecules composing it are increased and, hence, the space occupied by the body, i.e., its volume, increases.
Measure of the relative warmth or coolness of an object. Temperature is measured by means of a thermometer or other instrument having a scale calibrated in units called degrees.
Branch of science concerned with the nature of heat and its conversion to mechanical, electric, and chemical energy. Historically, it grew out of efforts to construct more efficient heat engines—devices for extracting useful work from expanding hot gases.
Or capillary action, phenomenon in which the surface of a liquid is observed to be elevated or depressed where it comes into contact with a solid. For example, the surface of water in a clean drinking glass is seen to be slightly higher at the edges, where it contacts the glass, than in the middle.
Mode of heat transfer in fluids (liquids and gases). Convection depends on the fact that, in general, fluids expand when heated and thus undergo a decrease in density (since a given volume of the fluid contains less matter at a higher temperature than at the original, lower temperature).
Field of study concerned with utilizing the properties of water and other liquids, in particular the way they flow and transmit pressure, and with the application of these properties in engineering. It applies the principles of hydrostatics and hydrodynamics.
Transfer of a liquid solvent through a semipermeable membrane that does not allow dissolved solids (solutes) to pass. Osmosis refers only to transfer of solvent; transfer of solute is called dialysis.
Pressure exerted by a vapor that is in equilibrium with its liquid. A liquid standing in a sealed beaker is actually a dynamic system: some molecules of the liquid are evaporating to form vapor and some molecules of vapor are condensing to form liquid.
Resistance of a fluid to flow. This resistance acts against the motion of any solid object through the fluid and also against motion of the fluid itself past stationary obstacles. Viscosity also acts internally on the fluid between slower and faster moving adjacent layers.